$6.59 | 830 cal
The Jack in the Box Double Jack® is a big burger with classic ingredients and extra heartiness.
It has two quarter-pound beef patties, grilled for a juicy, flavorful taste. Cheese: Two slices of melted American cheese add creaminess. Toppings: Lettuce, fresh tomato, pickles, onions, and a mix of mayonnaise, ketchup, and mustard bring a balanced flavor. Bun: All of this is served on a butter-toasted bun for a rich taste and perfect texture.
View Full – Jack in The Box Menu
Calories
830 cal
Ingredients
Here is a list of ingredients for Jack in the Box Double Jack®:
- Bread: A toasted bun, often a brioche or similar soft roll
- Beef Patty: Two beef patties
- Cheese: American cheese or a similar melty cheese
- Lettuce: Shredded lettuce
- Tomato: Sliced tomato
- Onion: Sliced onion
- Pickles: Dill pickle slices
- Condiments: Ketchup, mustard, or other sauces
Additional ingredients or modifications might include:
- Bacon: Some variations may include bacon
- Other toppings
Nutrition
Here is the nutrition information for Jack in the Box Double Jack®:
| Nutrient | Amount per Serving | % Daily Value |
|---|---|---|
| Calories | 830 | |
| Total Fat | 40g | 50% |
| Saturated Fat | 15g | 75% |
| Trans Fat | 0g | |
| Cholesterol | 70mg | 23% |
| Sodium | 1400mg | 61% |
| Total Carbohydrates | 60g | 21% |
| Dietary Fiber | 2g | 8% |
| Sugars | 6g | |
| Protein | 30g | 60% |
Allergens
Here are some potential allergens in Jack in the box’ Double Jack®:
- Wheat
- Eggs
- Milk
- Soy